Steakholder Foods, which claims the launch is a ‘world first’, says its proprietary tech allows the start-up to closely mimic the taste, texture and appearance of traditional meat and seafood.

[TenTech]’s Fuzzyficator brings fuzzy skin — a textured finish normally limited to sides of 3D prints — to the top layer with the help of some non-planar printing, no hardware modifications required.

It represents a new class of 3D printers that automatically handle the most difficult tasks, allowing you to focus on ...

Scientists claim to have created the first ever synthetic tongue using 3D printing. The 'biometric tongue', developed in the UK, mimics the elasticity, wettability and unique rough texture of a real ...

In cooperation with CoreTechnologie, Additive Innovation is now offering a selection of free textures for 3D printed parts from Substance, Hewlett Packard (HP), and VDI 3400 for a print job. Additive ...

3D printers — machines that can fit on a desktop and create 3D objects from plastics, metals, and other raw materials — can do just about anything. High-precision jets pump out custom medical implants ...

3D printing has changed the world since its inception, influencing everything from simple plastic prototypes to sophisticated, life-saving medical implants. It began in the 1980s as a way to fuel a ...

For decades, sci-fi programmes and films have featured food replicators that generate meals at the touch of a button. But such technology is no longer the stuff of futuristic fiction – it’s here now ...

3D printing has become commonplace for the manufacturing of objects with unusual geometries. Recent developments that enabled printing of multiple materials indicate that the technology can ...