A new study reveals how an advanced iron-modified biochar can harness the natural chemistry of soils to break down persistent ...

Flowers are slow to open, vegetables disappoint and the soil seems to drink up water and ask for more. However, seasoned gardeners know the difference between a struggling garden and a thriving one ...

Emerging pollutants such as pharmaceuticals, microplastics, and industrial chemicals are increasingly detected in water ...

Simon Kitol’s 25-acre farm in western Kenya teems with maize, tomatoes, and beans, but also an invasive menace: Prosopis juliflora, better known as the mathenge plant. Its long roots steal water from ...