The consulting firm purchased 9,000 metric tons of carbon removal credits, to be delivered over a three-year period, in a bid ...
PointFive, a carbon capture, utilization and sequestration (CCUS) company announced today that Bain & Company purchased 9,000 ...
A new method to capture carbon dioxide from the air has been developed at the University of Helsinki's chemistry department.
Capturing and storing the carbon dioxide humans produce is key to lowering atmospheric greenhouse gases and slowing global warming, but today’s carbon capture technologies work well only for ...
Current Climate brings you the latest news about the business of sustainability every Monday. Sign up to get it in your inbox. If scientists at the University of California at Berkeley are right, ...
UC Berkeley chemists published a research paper on capturing carbon dioxide from the air using covalent organic frameworks, or COFs, on Wednesday. UC Berkeley’s department of chemistry graduate ...
Researchers at the University of Helsinki’s chemistry department have created a novel material that captures carbon dioxide ...
Forbes contributors publish independent expert analyses and insights. Founder of the Climate Tech Venture Review and Banyan Tree Research This is the third article in a series delving into the ...
David Pogue is a six-time Emmy winner for his stories on "CBS Sunday Morning," where he's been a correspondent since 2002. Pogue hosts the CBS News podcast "Unsung Science." He's also a New York Times ...
Could a seemingly magical 300-year-old technology save us from climate change? Chemists have been pulling carbon dioxide out of the air for almost 300 years, but can this seemingly magical technology ...
Scientists have created a new hybrid material containing sodium carbonate and nanocarbon to capture carbon dioxide from industrial emissions. They found that it demonstrates a high CO2 capture ...
Keith Bein is a professional researcher at the UC Davis Air Quality Research Center and a research professor at the Center for Health and the Environment. (Karin Higgins, UC Davis) The realities of ...