Dalitoy is a wholesome Konkani preparation of toor dal (split pigeon peas) that goes well with rice and chapatis. This simple dish is packed with nutrients. Image Credit: iStock Unlike many other toor ...

The article discusses the benefits of combining toor dal and orange dal in Indian cuisine. This blend creates a balanced flavor profile, enhances texture, improves nutritional value, reduces cooking ...

Indian cuisine bursts with vibrant spices, bold flavors, and comforting dishes that bring families together around the table. From creamy curries to crispy breads, these recipes have been passed down ...

Lentils are the main food of Indian food. The food plate seems incomplete without it. Apart from enhancing the taste of food, it is also very beneficial for health. Often, when we make lentils at home ...

Dals are the heart and soul of Indian kitchens. They're rich in flavour, comforting, and packed with goodness. But beyond their delicious taste, they’re also nutritional powerhouses that keep us ...