Korma - this popular technique of braising vegetables and meat with yogurt, cream, stock and various spices became a favourite during the Mughal era. facebook Lamb korma with rich gravy of cream, ...

Chicken korma truly stands out as the one royal and decadent dish. It has an irresistible velvety gravy and melt-in-mouth chicken chunks. Here are some rich and creamy chicken korma recipes that you ...

Korma is a braised Indian dish made with spices, nuts, yogurt, cream or even coconut milk. It can be made with meat or poultry, but this vegetarian version is just as satisfying — and faster for a ...

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The Daughter in Law and Horn Please chef shares this classic yoghurt-based gravy from the Indian subcontinent, a delicious base for myriad vegetarian and meat dishes. The sauce can be refrigerated for ...

On a foggy, cool morning in his home kitchen on Sixth Avenue, Campton Place chef Srijith Gopinathan conjures up his native Kerala, on the southern Indian coast, with a saucepan of ...

Making a delicious chicken korma from scratch couldn't be easier with Mary Berry's recipe that takes just 10 minutes to prepare. Chicken korma is a staple dish in every Indian restaurant and one of ...

Lamb Korma is one of the most popular Indian take-out dishes. However, you can make a better Lamb Korma curry from the comfort of your own kitchen using easy to find ingredients This dish is milder ...