If you’ve never eaten whole crispy fish, it’s a real treat. The cooking method is popular in many cultures, but my favorite style of the dish is Cuban. An entire yellowtail snapper is scaled, gutted, ...
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Everything You Need to Know About Filleting a Whole Fish, According to a Professional Chef
Until I went to culinary school, I was very inexperienced around fish. As a childhood picky eater I avoided fish as much as possible, from frozen fish sticks to tuna salad, much to the disdain of my ...
If you weren’t around and I asked your buddies how well you fillet fish, what would they tell me? Perhaps your knife skills are stellar, and they’d shower you with praise. Or would they say you leave ...
An alfonsino. Scaling the alfonsino. Scaling the alfonsino. Scaled alfonsino. Gutting the alfonsino. Rinsing the alfonsino. A scaled and rinsed alfonsino Filleting the fish. Filleting the fish.
Many people have an aversion to eating fish on the bone. If I’m being honest, I’m one of them. As much as I appreciate the skill it takes a good chef to make a whole snapper or seabass—and while I ...
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