Whether you're sprinkling them on a salad, topping a baked potato, or adding a secret ingredient to your deviled eggs, bacon bits are a quick, reliable way to add a pop of flavor and texture to your ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. The Cooking Cardiologist Dr. Richard Collins ...

Bacon is one of the earth's greatest treasures. Not a whole lot of foods can claim they taste better than a perfectly cooked slice of bacon, but there are ways to make bacon even more droolworthy.

Stocking your kitchen with pre-prepped garnishes can effortlessly add an extra pop to your dishes. For a twofold kick of crispiness and savoriness, bacon bits present an excellent option. You can use ...

Richard and Kate Hanley discovered what is now one of their most innovative products by accident. “One day we were cooking some mushrooms at the house, and totally burnt a batch,” says Richard Hanley, ...

Challenged to make a cocktail with fake bacon bits by Celina Dzyacky of Lula Cafe, Jonathan van Herik, a bartender at Rainbo Club, chose to work with McCormick Bac’n Pieces, made of artificially ...