Agriculture is the backbone of India’s rural economy employing nearly half of the country’s workforce and supporting food security for over 1.4 billion people. However, the farmers’ community ...

As late as the 1960s, India was one of the world’s largest importers of food aid. Today, with more cropland than any other nation on earth, it’s a leading global producer of rice, wheat, milk, sugar ...

SEATTLE, WA – In a recent post, Microsoft CEO Satya Nadella emphasized the profound influence of artificial intelligence (AI) on agriculture, particularly in India. He shared the inspiring story of ...

Indian PMO urges Agriculture Ministry to address potential fertilizer shortages due to the Iran war, exploring bio-additives ...

Farmers’ unions in India are demanding higher wages and minimum price support, among other provisions. The Indian government’s approach to agriculture, including non-legally-binding minimum price ...

India is the world's second-largest producer of wheat and rice and is home to more than 600 million farmers. The country has achieved impressive food-production gains since the 1960s, due in part to ...

A surge in food and horticulture production highlights the impact of crop diversification, soil health initiatives, and farmer collectives under national missions In a striking paradox of modern ...

India’s food and nutrition security hinges on a radical rethink of regenerative agriculture. While foodgrain production has soared, soil degradation threatens long-term sustainability of this ...

Discover the Indian Agricultural Research Institute's (IARI) background, programs, and cost. Find more about its part in the Green Revolution, the academic programs offered for 2026–2027, and how to ...

Indian agriculture, a sector that supports half the workforce of the country, contributes barely one fifth of its GDP, yet it remains one of the most neglected and low on fiscal priority. The reasons ...