Bathua aloo paratha is a winter speciality that combines the earthy flavour of bathua leaves with the comforting taste of ...

Aloo paratha, a beloved Indian flatbread, is surprisingly easy to make at home. Combining spiced potato filling within a whole wheat dough, it's cooked to golden perfection on a tawa with ghee or ...

Stuffed parathas are a wholesome indulgence most of us cannot resist. Just the thought of biting into ghee-laden parathas with our favourite filling leaves us daydreaming. There are so many options ...

Making aloo paratha may not seem that difficult, but knowing the exact steps may help you make a perfect and tasty one. When it comes to popular Indian breakfast recipes, aloo paratha without a doubt ...

Are you an aloo paratha lover? Give your favourite comfort food a twist with some sabudana and roasted peanuts. Recipe of Chef Kunal Kapoor inside. Aloo paratha is a comfort food for many. The stuffed ...

To make healthy aloo paratha, you can start with whole wheat flour instead of all-purpose flour for the dough. You can also use minimal oil or ghee to make the parathas healthier. Add finely chopped ...

This one is for all the aloo lovers. This is Halwai Style Aloo Sabji, which is very easy to make and has no onion, no garlic ...