Smoothing some melted butter and strawberry jam over the nooks and crannies of an English muffin is one of life's simple pleasures, but there's a way to make it even more enjoyable. Instead of ...

Jam can be made with many different types of fruit. Not to be confused with jelly, jam tastes delicious on breakfast pastries like croissants, muffins and scones, but it is also a delicious addition ...

A favorite sweet spread for toast and bagels, strawberry jam tastes even better when made from the beautiful berries found in our gardens and at local produce stands. Jam is a slightly thick spread ...

It’s berry season, y’all. So that means I’m making all of the berry jams to have fresh in my house and to give away to family and friends as gifts. Making jam is easier than one might think, but does ...

The pelican is the state bird of Louisiana, and the state flower is the magnolia. But did you know that the state fruit is the strawberry? Yes, that most common and much-loved fruit is our Louisiana ...

Mother’s Day always feels like a bit of a push-pull to me on many levels. Leaving the wide range of family dynamics aside (that’s another article, to be written by another writer!), ...

Using an ancient stone press, this village-style recipe transforms fresh strawberries into rich, flavorful jam. A timeless ...

Mother’s Day always feels like a bit of a push-pull to me on many levels. Leaving the wide range of family dynamics aside (that’s another article, to be written by another writer!), ...

We use strawberry jam as an example to explore the underlying principles of water activity, a key technique for food preservation. For those of us in northern climates, strawberries are the first ...