Many years ago, I pulled together a cookbook of our favorite family recipes. It helped us preserve all the great dishes we’d grown up with – Dad’s broccoli with pasta, Aunt Mel’s mid-eastern tabbouleh ...

Choose a cookbook, gather a group, everyone make a different dish and enjoy! You've heard of book clubs and you've heard of potlucks, but what about a gathering that combines the two? Cookbook clubs ...

“What is that you so beautifully do?” Henry James is said to have once asked someone, somewhere or other. And for no tribe of workers does the question make more sense than for book editors. What is ...

Betty Liu is not a formally-trained chef — but that didn't stop her from writing one of my favorite cookbooks of the year. Liu, currently in training to be a surgeon, is a two-time cookbook author who ...

NPR's Juana Summers speaks with publisher Michael Szczerban about the new full English translation of the classic Italian cookbook, The Talisaman of Happiness by Ada Boni.

Three students have spent their fall semester refining 100 recipes from the library archive to put into a cookbook.

We may receive a commission on purchases made from links. We wouldn't say that Ina Garten has put out any bad cookbooks, but ...

There’s a magic in old, tattered, stained cookbooks that transports you back to another time and place, when certain recipes were made with love and relied upon by countless Southern cooks, when you ...