Premade puff pastry is the store-bought secret ingredient that transforms intimidating baking projects into attainable tasks.
Garlic-basil oil 1/4 cup (50 grams) extra-virgin olive oil 2 heaping tablespoons (10 grams) basil, fresh and minced 1/2 to 1 ...
Frozen puff pastry is like a good jumpsuit (or muumuu): With zero effort, you’ll get impressive-looking results and lots of compliments—over and over and over again. Look at you, a put-together-person ...
Uzoms Kitchen on MSN
This red velvet milky puff puff is addictive, here’s how I made it
Soft, fluffy, and coated in rich milky goodness—this red velvet puff puff is the kind of treat you can’t stop eating. Watch ...
Ina Garten includes all your favorite aromatic vegetables in this comforting soup, which sports a creamy broth, tender chicken, and flaky puff pastry croutons. Ina Garten is the host of Barefoot ...
When Regards to Edith opened a few months ago at the base of Google’s Midwest headquarters in Fulton Market, it launched with a menu containing a few quirky nods to classic Chicago foods. You know, ...
Use a high-quality, store-bought puff pastry to make this apple pie in a snap. Toss apples with sugar and flour in a large bowl. Roll out each piece of puff pastry to a 14-inch square on a lightly ...
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