Last Wednesday, a friend from the East Coast joined me on a walk through the Santa Monica Farmers Market. While there, he asked what fruit he should be buying, knowing my penchant for buying ...

If you were raised in the United States, fried onions are likely intrinsically linked in your mind to green bean casserole. It’s a fine, festive dish, all beige and creamy, but it’s not well-suited to ...

Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content at USA TODAY, the Institute of Culinary Education, and Chef & Restaurant magazine, and ...

Boston baked beans, like any bean dish, need a strong foundation of flavor to reach its full flavor potential. Martha Stewart ...

August is a favorite month for cooks and gardeners, when vegetables look their best. I find myself at farmers' markets buying everything in sight, more than I need. It's all irresistible. This tuna ...

Fresh fava beans — a spring delicacy — have returned to local restaurant menus in sublime specials. Lucia featured a fava bean agnolotti at its grand re-opening last weekend, and Nonna features fusili ...

The green tubular tops of organic spring onions - By Ken Ilio/Getty Images Spring onions and scallions share a lot of similar traits, with long, slender green tops that transform into pearly white ...

Homemade Pork and Beans are hearty, sweet, tangy, and loaded with serious flavor. We've included instructions for the oven, slow cooker, and instant pot to make this the easiest pork and beans ever!