LAS VEGAS (KLAS) — The meat sizzles as it turns on the vertical spit, and people come from all over for authentic tacos prepared in a tradition that began in Tijuana in 1972. Fernando Juarez has been ...
It’s hard to say whether Tacos El Gordo’s legendary adobada (achiote spiced pork) is more famous in Las Vegas or in its native Tijuana. Wherever you are, you should eat it, and don’t sleep on the ...
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