For the past few months I have been on a flat bread baking-bender. Chalk it up to one of my many food phases. I came across a Turkish flat bread, called pide (pee-DEH) and was immediately drawn to it ...

Although I have known Chef Ahmet for 9 years, this was the first time I paid a visit to his restaurant. I can still remember that my first-ever experience with Turkish food was pistachio baklava, ...

Pide, or Turkish-style flatbreads, are an irresistible addition at a new Northwest Side restaurant along Babcock Road near Interstate 10. Chef’s Table Mediterranean Grill has been open for less than ...

Pay no attention to the nondescript signage that might just as easily advertise appliance sales or spray tans. Pera Turkish Kitchen, its name spelled out in plain, red letters on a white background, ...

This home kitchen whips up three kinds of Turkish Pide Bread -- a classic variant and two sinful stuffed loaves. The stuffed loaves are filled with either a medley of spinach and three types of ...

Sweet and doughy, topped – or even stuffed – with meat and cheese, the pide is a traditional snack from Turkey’s Black Sea coast The term pide generally refers to a boat-shaped Turkish pizza that is ...

As we prepare for Taste of Dallas’ opportunities for extreme gluttony, lets first look back on the week in Dallas’ Dining scene. Then it’s time to grab some kebab at Fair Park. This week I reviewed ...