This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Dill isn’t something you generally use in ...

This creamy dill pickle soup is loaded with dill pickles, potatoes, and cannellini beans for the perfectly smooth texture with tangy flair.

Learn how to make homemade ranch dressing with fresh dill, parsley, and chives! This recipe is quick, easy, and tastes a ...

Moong dal and dill leaves are two ingredients that can be used to prepare some delicious dishes. While moong dal is a staple ...

This soup isn’t supposed to excite me, but it does. It’s pea soup, after all, typically a metaphor for drab and boring. While it might not have the outright glamour of other soups, I am enamored with ...

Rinse mung dal until water runs clear. In a large pot, combine rinsed mung dal and turmeric, and cover with water. Bring to a boil over high heat, then reduce heat to medium and simmer until dal ...

This homemade zesty dill pickle mustard proves that Gen Z may just be on to something. Bonus: It takes just five ingredients, so you can make it quickly when a meal needs a lift.

Dill is used in various parts of the world, but is known mainly for being widely used in Asia and European countries. The main uses of dill are for spicing and flavoring food, and both the leaves and ...