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As the wildebeest herd moves north through the border regions with Tanzania, it faces a human threat: an invisible web of wire snares. Poachers sneak across the fenceless border from Tanzania to hunt ...
The global push to develop lab-grown meat is taking an exotic twist in South Africa, where slaughter-free cuts of springbok, wildebeest and impala could soon be on the menu. Mogale Meat Co. has ...
The wildebeest face a more direct human threat too. Poachers kill some 20,000 of them each year, both to eat and to sell in bush meat markets. (Sinclair estimates that wildebeest meat feeds about one ...
The global push to develop lab-grown meat is taking an exotic twist in South Africa, where slaughter-free cuts of springbok, wildebeest and impala could soon be on the menu. Mogale Meat Co. has ...
The global push to develop lab-grown meat is taking an exotic twist in South Africa, where slaughter-free cuts of springbok, wildebeest and impala could soon be on the menu. Mogale Meat Co. has ...
For wildebeest, the yearly migration across the Serengeti can mean life or death. Predators such as crocodiles and big cats lie in wait as the herd of more than one million makes its 1,000-mile loop ...
More than a million wildebeests migrate each year from Tanzania to Kenya and back again, following the rains and abundant grass that springs up afterward. Their path takes them across the Mara River, ...
NAIROBI, Kenya — Wildlife officials recovered more than 450 pounds of illegal zebra and wildebeest meat early Saturday and were investigating claims that it was bound for a market in Kenya’s capital, ...
This column is part of a series where Verge staffers post highly subjective reviews of animals. Up until now, we’ve written about animals without telling you whether they suck or rule. We are now ...
Astonishing footage has emerged of a lioness appearing to lead a lone wildebeest calf back to its herd in what a wildlife official has described as 'an act of love'. The Tanzania National Parks ...
The global push to develop lab-grown meat is taking an exotic twist in South Africa, where slaughter-free cuts of springbok, wildebeest and impala could soon be on the menu. Mogale Meat Co. has ...
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