The pork shoulder in this ragu is so tender, you'll want to go back for seconds — and thanks to the creamy cauliflower, you can feel pretty good doing exactly that. This healthier pulled pork is ideal ...

Meatballs, pasta, and cheese are a marriage made in heaven. Here, they come together in a brothy, herbaceous soup that's sure ...

A hearty meal can turn those extra-cold winter nights into a fun family feast. And no one does hearty quite like Ree Drummond. Of course, many stick-to-your-ribs meals take hours to cook, making them ...

We generally think of pozole as a stew that simmers on the stove all afternoon or evening, but multicookers (and regular ol’ pressure cookers) can speed up that process. Urvashi Pitre, author of a new ...

Fresh or roasted Hatch chiles balance the richness of the pork while dried ones give the sauce an earthy depth. Since the arrival of the chiles coincides with hot days, this recipe uses an Instant Pot ...

I broke down and purchased an Instant Pot a week ago and have had a great time developing some recipes for it. I bought a mini pot, as I’m only cooking for one, and the 3-quart model makes enough for ...

An Instant Pot is an electronic multicooker, so the first step to using it is to plug it in. After that, it's basically buttons all the way! Another reason everyone loves the Instant Pot is because it ...

Busy evenings can make cooking feel like an extra chore, but pork chops can change that. They cook quickly, work with all ...

Mix dry rub ingredients together. Reserve 2 tbsp. for after the the pork is cooked and shredded. Cut pork into 4 large chunks. Cover all sides with spice rub. Heat olive oil in Instant Pot on Sauté ...