When you think of German food, you likely picture giant pretzels, and schnitzel, instead of these old-school dishes that have ...

From Alaska to Hawaii and every state in between, there's a signature sandwich for every U.S. state. Some may surprise you, ...

The city's dining scene transformed with new concepts like SILVA and Garden District, while longtime establishments, including Rockwell Republic and The Green Well, shuttered amid industry challenges.

A fire at a bar in the Swiss ski resort of Crans-Montana in the early hours of New Year's Day has left dozens of people presumed dead and around 100 ...

Turkey is traditional for many holiday gatherings, but do you know the best way to carve one? USA TODAY created a visual step-by-step guide on how to carve your turkey with tips from Michael Handal, ...

Yair Luria shares memorable anecdotes, like the time he ended up in the hospital after unknowingly eating drug-laced cookies.

We all know aluminum foil is a great tool in the kitchen, whether it's to keep pans from becoming stuck with burnt-on food or to keep in flavor and moisture when baking certain ingredients. But does ...

On the island of Djurgarden, the sisters behind the clothing line House of Dagmar hosted a traditional feast to celebrate the holiday and their friends. By Becky Cooper In addition to running House of ...

Winds will veer southerly tonight as the next front approaches and become breezy to locally windy on Wednesday. This year there was a first, second and third place for each age category, a "Best in ...

As Christmas approaches, families across the country are preparing festive meals with turkey, ham and other holiday favorites. However, food safety experts warn that improper thawing, cooking and food ...

1. Preheat the oven to 350 degrees Fahrenheit. 2. In a 6-quart pot, heat olive oil until it shimmers. Add garlic and chiles, sauté for 30–40 seconds. Add tomatoes and fresh basil. Season to taste with ...