The Institute of Culinary Education (ICE) is ranked No.1 culinary school in America. ICE was established in 1975 and has locations in NYC & LA, and courses online. Find your culinary voice today.

Oct 9, 2025 · These schools offer everything from culinary arts certificates and specialized programs in baking and pastry to associate degrees and even four-year bachelor’s degrees in hospitality and …

Here, within an immersive college environment, you’ll experience a first-class culinary education that opens doors to a world of possibility and helps you discover how to create an impactful future in food.

CINY provides students with a combination of theoretical education and hands-on experience in culinary arts, pastry arts and hospitality management. CINY has been ranked #7 in best colleges for culinary …

Discover the top culinary schools in New York for 2025. Explore rankings, programs, and reviews to find the best culinary education for your career goals.

The best of the best chefs attend culinary academies and pastry arts institutes in New York. Here is the ultimate proving ground. Earn your chef’s whites here.

Charlie Mitchell (chef) ... Charlie Mitchell (born 1992) is an American chef and restaurateur specializing in soul food with a fine dining approach. Born in Detroit, Michigan, he began his culinary career in his …

See where culinary stars are made. Our expert faculty guided the competition and CIA alumni served as judges right here at our New York campus. Imagine yourself here—building next-gen skills and …

A culinary chef prepares, cooks, and presents food in restaurants, hotels, catering companies, and other foodservice settings. They are skilled in a wide range of cooking techniques and often create recipes, …

ICE New York’s Culinary Arts program teaches the theory, practice and art of cooking. Home to ICE’s flagship location, New York city has long been regarded as one of the nation’s culinary epicenters.