Follow me as I make 3 different pizza styles using one simple same-day dough recipe ready to bake in hours. In this series I’m making a bar pie, a Roman thin style, and a Turkish pizza. Tomorrow Part 2 is the bar pie. SUPER EASY SAME DAY DOUGH FORMULA (4 × 285g balls) Use all purpose flour or bread flour Flour 100% 685g Water 60% 412g Salt 2% 14g Sugar 2% 14g Olive oil 3% 21g IDY 0.1% 0.7g Total dough about 1140g METHOD Mix water salt and sugar then add olive oil Add flour then sprinkle in the I
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Follow me as I make 3 different pizza styles using one simple same-day dough recipe ready to bake in hours. In this series I’m making a bar pie, a Roman thin style, and a Turkish pizza. Tomorrow Part 2 is the bar pie. SUPER EASY SAME DAY DOUGH FORMULA (4 × 285g balls) Use all purpose flour or bread flour Flour 100% 685g Water 60% 412g Salt 2% 14g Sugar 2% 14g Olive oil 3% 21g IDY 0.1% 0.7g Total dough about 1140g METHOD Mix water salt and sugar then add olive oil Add flour then sprinkle in the I
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