A team from the Food Safety and Standards Authority of India (FSSAI) conducted a raid in Noida and seized a large quantity of fake paneer. The adulterated paneer was later destroyed as part of the official action. #Noida #FSSAIAction #FSSAI #UttarPradesh#UPNews | The Times of India

Know what to eat! Food Safety and Standards Authority of India’s new guidelines for packaged food items | The Times of India

1. FSSAI License Food Safety and Standards Authority of India (FSSAI): This license is mandatory for any business involved in food processing, manufacturing, storage, distribution, and sale. It ensures that the food served is safe and hygienic. Types: Basic, State, and Central, depending on the size and turnover of the business. 2. Health/Trade License Issued By: The local Municipal Corporation or Health Department. Purpose: Ensures that the restaurant meets health and safety regulations. 3. Fir

Discover the inspiring story of Dr. Shivar Ranjani Santosh’s decade-long battle to ensure safe Oral Rehydration Salts (ORS) in India. Learn how the Food Safety and Standards Authority of India (FSSAI) tackled misleading ORS products that failed WHO standards, protecting public health. Hosted by Rahul from The Rooster News, this video dives into the health risks of high-sugar drinks, the legal fight in Telangana High Court, and the power of community action. In this in-depth report, we uncover ho